New Orleans · Haitian kitchen & catering

Haitian foodmade forgathering.

Big flavor, generous trays, and family recipes made for weeknight cravings and full-room celebrations.

Pickup • Drop-off • Buffet service

A black catering tray filled with crisp kibi and garnished with parsley, cucumber, tomatoes, and red pepper.

Cooked freshServed with joy.

This is TKF

Food with roots. Service with rhythm.

We keep the cooking grounded in Haitian tradition and the experience easy: clear choices, generous portions, and food that arrives ready to share.

Flaky stuffed pastry pockets served with cabbage-and-carrot slaw and creamy dipping sauce.

Our waySeason deeply. Serve generously.

A silver catering tray piled with golden savory puffs and garnished with parsley and red pepper.

House favorites

Pick your favorites.

Full menu

Golden-fried kibi on a white platter, with two pieces cut open to show the savory filling. — Fresh from the TKF kitchen

Haitian Patties

Flaky pastry, seasoned filling, baked until deeply golden.

from $3.50

Griot Platter

Citrus-marinated pork with epis, fried for crisp edges.

$16.99

Tassot

Boldly seasoned beef with a savory, satisfying crunch.

$17.99

Creole Fried Chicken

Haitian spice, juicy center, extra-crisp finish.

$14.99

Fried Plantains

Caramelized at the edges and soft through the center.

$6.99

House Pikliz

Cabbage, carrot, vinegar, and a bright pepper kick.

from $5.99

Catering, your way

Built around the way you're gathering.

Start with your date, guest count, and favorites. We'll help shape the right amount of food and the right level of service.

Start a catering request

Pick up

Hot trays and party favorites packed for your table.

Drop off

A ready-to-serve spread delivered to your event.

Full spread

Menu planning and buffet service for bigger celebrations.

A black catering tray of golden puff-pastry rolls garnished with parsley, cucumber, tomatoes, and red pepper.

A black catering tray of open pastry boats with savory filling, arranged with parsley, cucumber, and tomatoes.

Golden kibi arranged on a gold-rimmed platter with fresh herbs, lemon, cucumber, and tomatoes.

From our kitchen

“The best food doesn't need a speech. It just brings everybody back to the table.”

TKF is rooted in family recipes, bold epis, and the kind of hospitality that always makes room for one more plate.

Meet TKF

A look at the table

Fresh, bright, and ready to pass around.

See every photo

Golden folded pastries served with cabbage-and-carrot slaw and creamy dipping sauce.

Garden salad with tomatoes, onion rings, parsley, and creamy dressing on an ornate serving platter.

Made for

Family celebrations
Weddings
Office lunches
Showers
Community events

Let's feed the room

Tell us who's coming. We'll handle the food.

Plan your event (504) 931-0284